Thank you, Wine Spectator, for the Award of Excellence… our year just keeps getting better!
Read MoreNews Items
Thanks for the shoutout Hoodline!
Read MoreYou’ll find me cooking on FOX40 today… we’re getting ready for Sacramento Beer Week’s Capitol Brewers Dinner…
Read MoreIt’s Sacramento Beer Week’s 10th Anniversary and we’ll be cooking…
Read More“Asked about the restaurants he believes hold the best odds of earning Sacramento’s first Michelin star, Testa rattles off a list of heavy hitters that includes Ella, Kru, Localis, The Waterboy, Mulvaney’s and Grange.”
Read More…even here in “cow town” we have some truly bright spots. Localis, Alora, Canon, Camden, The Kitchen and Kru in downtown Sacramento are solid one stars on any stage.”— Nick Dedier III
Read MoreMichelin is coming to Sacramento…
Read MoreYou’ve voted us best overall two years in a row!
Read MoreLocalis Chef Christopher Barnum-Dann invited to cook at Pebble Beach Food & Wine…
Read MoreThanks, Sacramento Bee, for mentioning us as an example of what’s great about Sacramento!
Read MoreThanks for highlighting that we are one of THE places to eat in Sacramento…
Read MoreWe’re ready and we’d be delighted!… and, but the way, vegetarian options always available…
Read MoreWe love savory desserts… thanks, Sacramento Magazine, for noticing!
Read MoreThanks for the profile, Edible Sacramento and writer Jordan Venema…
Read More“If you have just one meal: The ever-rotating chef's counter at Midtown restaurant Localis…”
Read MoreThank you for placing me among the top 3 Best Chefs in SNR’s Best of Sacramento poll! I couldn’t be prouder to be in such great company…
Read MoreThanks for talking with us about being named to the list...
Read MoreThanks, EATER, for putting us on your list!
Read More