ZAGAT has named us one of 14 must-try restaurants in Sacramento!
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Thanks, City Scout, for coming along on the road trip and publishing such beautiful images of our dinner at Twin Peaks Orchards...
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Thank you for the love, Inside Sacramento!
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Thank you, Sacramento Magazine, for noticing we "dazzle diners with the inventiveness" of our egg cookery...
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Chef Christopher Barnum-Dann has been selected as a Lead Chef...
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Yes, what you read this morning in the Sacramento Bee is true...
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Sacramento's best fried chicken? That's why it's a Local Hour favorite...
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Localis' Early Spring menu was the boss of today's Studio 40 segment... come by and try something new...
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We had big fun... and so did our guests...
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We'll be offering that pairing we know you love...
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When you work at Localis, you’re more than just an employee, you’re family...
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Thanks, Eric Smillie, for your kind words in the Midtown Sacramento Weekender section of the March 2017 issue of AAA's VIA Magazine...
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Thank you Sacramento Business Journal, and also Yelp for crunching the numbers (we're #5)! And Sacramento, we can't wait to share our plans for 2017!!
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Our "Elvis" Sandwich... We've refined it and added it to our tasting menu for next week... come in and taste why it won!
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You can Trust Us to Feed You Well™ because of our dedicated team... get a "behind the scenes" look at Executive Sous Chef Jesus Garcia...
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Thank you, Sacramento and SNR... we made the top 50 best places to eat...
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"Do not wait too far into fall to try this particular combination of ingredients..."—Carla Meyer, Sacbee.com
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Localis is fortunate to benefit from the hard work and exquisite talent of many of our local vendors... today, we thank the team at NIXTACO...
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We love babies and we believe in giving every baby a fighting chance! Localis is showing its support by participating...
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